On board our aircraft, we offer a refined culinary experience, tailored to the preferences and needs of our passengers. Whether you have dietary restrictions, specific food preferences, or simply wish to enjoy a special menu, we are here to provide carefully selected dishes, prepared with fresh ingredients by our experienced chefs.

The 7 menu options are designed to offer a balanced and flavorful meal, suitable for short- and medium-haul flights.

Traditional Menu

Cornmeal bites with cheese, chicken stew, peppers in tomato sauce, apple, and “Nucușoare” biscuits.

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European Menu

Potato gratin, mini chicken schnitzel, vegetable ragout, apple, and chocolate muffin.

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Italian Focaccia with Roast Chicken (coming soon)

Focaccia with Oven-Roasted Chicken, Butter Cream, Spinach Pesto, Roasted Tomatoes and Romaine Lettuce, served with Natural Drinking Yogurt

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Traditional Cottage Cheese Pastries with Berry Sauce

Cottage Cheese Pastries (2 Raisin & 1 Classic) served with Creamy Sour Cream Sauce and Berry Sauce

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Chicken Bagel

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Veggie Sandwich

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Schnitzel Burger

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